Nutritional Health Strategies for Disease Prevention

The most reliable source of nutrition information and dietary advice that con-
sumers can access is from their health-care professional. It is imperative therefore

that those working in health care and the health science fi elds be properly informed
and educated. For that reason, this book, Nutritional Health , is an invaluable
resource for nutrition research and health. Beginning with a research overview, the
book then addresses the role of diet in relation to several chronic diseases—diabetes,
obesity, heart disease, and cancer, among others. Chapters on phytochemicals, food

synergy, and food supplements are included. These topics are essential for health-
care professionals and for students working towards careers in this area.

However, Nutritional Health: