MOLECULAR NUTRITION:
CARBOHYDRATES

In this series on Molecular Nutrition, the
editors of each book aim to disseminate important material pertaining to molecular nutrition in its broadest sense. The coverage
ranges from molecular aspects to whole organs, and the impact of nutrition or malnutrition on individuals and whole
communities. It includes concepts, policy,
preclinical studies, and clinical investigations relating to molecular nutrition. The
subject areas include molecular mechanisms,
polymorphisms, SNPs, genome-wide analysis, genotypes, gene expression, genetic
modifications, and many other aspects. Information given in the Molecular Nutrition
series relates to national, international, and
global issues